Shakambhari Purnima falls on Paush Shukla Purnima — the day dedicated to worshipping Goddess Shakambhari, the food-giving form of Durga/Adi Shakti. In 2026, this tithi falls on Saturday, 3 January. This day marks the conclusion of the roughly 8-day Shakambhari Navratri; decorating the goddess's murti with vegetables and fruit (in some places, 60 to 108 varieties), along with food donation, are regarded as this day's signature features.
"Shakambhari" means shaka (vegetables/plants) + bhari/ambari (one who bears/nourishes) — during a severe famine, the goddess created vegetables, fruit, and plants from her own body to nourish creation, hence the name. Shakambhari is regarded as a form of Durga — the goddess who provides food and grain and nourishes the world, a compassionate power who saved her people during a time of famine.
Per some sources (English/Hindi Wikipedia), the goddess took on a hundred eyes, whose tears brought rain — hence she's also called Shatakshi (hundred-eyed). This detail doesn't appear in a Marathi-language version of the legend (which focuses only on the creation of vegetation and the demon's slaying) — versions differ.
Most Navratris begin from Shukla Pratipada, but Shakambhari Navratri runs from Shukla Ashtami to Purnima (roughly 8 days) — this structure, different from other Navratris, is one of Shakambhari Navratri's most distinctive traits. In some years, due to tithi contraction/expansion, it can run 7 or 9 days — so it can't be said with certainty that it's "always 8 days."
Paush is tied to the winter-crop harvest season — the naivedya and decoration of vegetables and fruit express gratitude toward agriculture and nature; the Mahalakshmi Temple utsav in Mumbai has explicitly framed this message as "honouring food, respecting the farmer, and protecting nature."
Some North Indian traditions note that the sacred bathing period of Magh (the Prayagraj Kalpvas) begins from Paush Purnima — this isn't the primary focus of this Maharashtra-centred page, but is noted here lightly as background.
Durgamasura, son of the demon Ruru, pleased Brahma through severe austerity and seized all four Vedas; yagyas ceased, gods, sages, and humans grew weak, and a severe famine (said in some versions to last roughly 100 years) fell upon the earth. All of creation writhed without food or water. Adi Shakti then took the form of Shakambhari and created vegetables, fruit, and medicinal plants from her own body to satisfy the hunger of those who came to her; she later fought and slew Durgamasura, and recovered the Vedas.
In one version (English/Hindi Wikipedia), the goddess took on a hundred eyes; tears from those eyes became rain and rivers, ending the famine — hence she's also called Shatakshi (hundred-eyed). The Devi Bhagavata Purana (Book 7, Chapter 28) is cited as the primary source for this legend; it's also mentioned in the Skanda Purana (Kedar Khand), the Shiv Purana, and the Mahabharata (Van Parva).
A Marathi-language version, however, doesn't include this Shatakshi/tears detail — instead, the goddess emerges from a cave, takes up a chakra, and challenges Durgamasura and his army to battle before slaying him. In this version, a naivedya of 60 to 108 varieties of vegetables is recorded as part of the tradition.
The claim that the goddess got the name "Durga" from slaying the demon Durgamasura is repeated across many sources — but this is inconsistent with established linguistic etymology: per Sanskrit linguistics, "Durga" derives from "durg" (durga = hard to approach, a fortress), and this same meaning appears in the Rigveda, long predating the Durgamasura legend. So this is presented here as an explanation within the story ("the legend says…"), not as linguistic fact.
Devi devotees and general worshippers — those who fast or bathe and give charity on Paush Purnima. Some Rigvedi Brahmin families in Maharashtra are also recorded as having Shakambhari as their kuldevata. Farmers and those giving food-donations — food-grain-vegetable charity is central to this day. Temple-centred devotees also mark the annual Shakambhari utsav at Saptashrungi Gad (Nashik) and the Mahalakshmi temple in Mumbai.
No solid, widely accepted formal udyapan ritual was found, so no specific one is given here.
A Shakambhari/Durga image, a variety of vegetables and fruit (as many kinds as possible, for decoration and naivedya), medicinal plants/leaves, lamps-oil-wick, incense, and white items for charity (rice, milk, sugar, cloth) and food grain.
A fasting diet of milk, curd, sabudana dishes, and rock salt, with light sattvic food; onion-garlic, grain (in a strict fast), spicy food, and non-vegetarian food are avoided — this is a general practice that varies by household/local tradition.
"Om Shakambharyai Namah" is recorded as the name-chant for Goddess Shakambhari.
Saptashrungi Gad (Nashik, Vani) — one of the three-and-a-half Shaktipeeths: an annual Shakambhari Navratrotsav is recorded as being held here every year; the decoration in front of the goddess is done with fruit and vegetables.
Mumbai — Shri Mahalakshmi Temple: a mainstream Marathi newspaper has reported a Shakambhari Purnima utsav here — special puja, naivedya, and decoration with fruit, vegetables, and medicinal plants.
Some Rigvedi Brahmin families in Maharashtra are also recorded as having Shakambhari as their kuldevata.
Goddess Shakambhari's principal Shaktipeeth-form temples are located in Rajasthan (Sambhar/Sikar) and Uttar Pradesh (Saharanpur); her Banashankari form's temple is near Badami in Karnataka — since this is a pan-North-Indian/Deccan tradition, Maharashtra's local utsavs (Saptashrungi, Mahalakshmi Mumbai) are the most relevant reference points here; this isn't evidence that the main temple is in Maharashtra.